4 cups of unsweetened vanilla almond milk
1/3 cup of chia seeds
3 T Maple Syrup (real, not pancake syrup)
2 t of Vanilla extract
Combine all ingredients in a large jar with tight lid or a closed pitcher and shake vigorously to blend. Let rest for five minutes and repeat. Repeat after an additional five minutes. Let sit for at least three hours.
Top with pomegranate seeds as pictured or: